This Easy Cheesy Hamburger Casserole is the perfect cozy dish! It’s filled with ground beef, pasta, and lots of gooey cheese, making it a family favorite.
On busy nights, this casserole saves the day. Just mix everything together, bake, and enjoy—no fuss, just comfort food goodness! Who can say no to cheesy bites? 😋
Key Ingredients & Substitutions
Ground Beef: This is the star of the dish. If you’re looking for a leaner option, ground turkey or chicken works well too! You can also use plant-based ground meat for a vegetarian version.
Onion and Garlic: These add a nice flavor base. If you’re not a fan or short on time, you can skip them or use garlic powder and onion powder as substitutes.
Marinara Sauce: This gives the casserole its rich flavor. If you’re short on sauce, a can of diced tomatoes can be used. Just add a pinch of Italian herbs for seasoning.
Pasta: Egg noodles are traditional, but feel free to use any pasta like rotini, penne, or even gluten-free pasta if you’re avoiding gluten.
Cheddar Cheese: While I love sharp cheddar for its bite, mozzarella or a blend of cheeses can be delicious alternatives. Just ensure it melts well!
How Do You Cook the Perfect Ground Beef?
Getting your ground beef cooked just right is key for this casserole. Here’s how you can do it:
- Heat your skillet over medium heat before adding the beef. This helps to sear it and lock in juices.
- Break the beef into small pieces as it cooks for even browning. Use a spatula or wooden spoon to crumble it well.
- Cook until it’s no longer pink; about 6-8 minutes should do. Drain any excess fat to keep your casserole from being greasy.
By following these steps, you’ll have perfectly cooked beef that’s ready to mix into your cheesy goodness!
How to Make Easy Cheesy Hamburger Casserole
Ingredients You’ll Need:
For the Casserole:
- 1 lb ground beef
- 1 small onion, finely chopped (optional)
- 2 cloves garlic, minced (optional)
- 1 jar (about 24 oz) marinara or spaghetti sauce
- 8 oz egg noodles or wide pasta noodles
- 2 cups shredded cheddar cheese
- Salt and pepper, to taste
- 1 tablespoon olive oil or cooking oil
How Much Time Will You Need?
This Easy Cheesy Hamburger Casserole takes about 10 minutes for prep, plus 25-30 minutes for cooking. Overall, you’ll be enjoying your delicious meal in about an hour!
Step-by-Step Instructions:
1. Preheat the Oven:
Start by preheating your oven to 350°F (175°C). This is important to ensure your casserole cooks evenly.
2. Cook the Noodles:
In a large pot, bring water to a boil and cook the egg noodles according to the package instructions until al dente (cooked but still firm). Drain them and set aside for later.
3. Brown the Beef:
In a large skillet, heat the olive oil over medium heat. If you’re using onion and garlic, add them to the skillet and sauté for about 2-3 minutes until they are nice and fragrant. Then, add the ground beef. Cook until it’s browned, breaking it up into crumbles as it cooks. If there’s excess fat, drain that off to keep your casserole from being greasy.
4. Combine the Ingredients:
Stir in the marinara or spaghetti sauce with the cooked beef mixture. Sprinkle in some salt and pepper to taste. Let it simmer on low heat for about 5 minutes so the flavors meld together nicely.
5. Mix Everything Together:
In a large mixing bowl, combine the cooked noodles with half of the shredded cheddar cheese and the beef sauce mixture. Mix everything well until all the noodles are coated with the cheesy beef sauce.
6. Assemble the Casserole:
Pour the mixture into a greased 9×13 inch baking dish and spread it out evenly. Then, sprinkle the remaining cheddar cheese generously on top of the casserole.
7. Bake the Casserole:
Place the casserole in the preheated oven and bake uncovered for about 20-25 minutes, or until the cheese is melted, bubbly, and slightly golden.
8. Serve and Enjoy:
Once baked, take the casserole out of the oven and let it cool for a few minutes. This allows it to set a bit, making it easier to serve. Then dig in and enjoy your cheesy, hearty hamburger casserole!
This recipe is perfect for a cozy family dinner or a meal prep option for the week. Enjoy every cheesy bite!
Easy Cheesy Hamburger Casserole FAQ
Can I Use Ground Turkey Instead of Beef?
Absolutely! Ground turkey is a great lean alternative to beef, and it will work well in this casserole. Just follow the same cooking instructions, and you’ll still get a delicious result!
How Can I Make This Recipe Gluten-Free?
To make this casserole gluten-free, simply swap the egg noodles for gluten-free pasta. Many brands offer pasta alternatives that work just as well. Just ensure to check the sauce ingredients to avoid any gluten content!
Can I Prepare This Dish Ahead of Time?
Yes, you can make this casserole ahead of time! Assemble it completely, cover it well with plastic wrap or foil, and refrigerate for up to 24 hours. Just add a few extra minutes to the baking time if it’s coming straight from the fridge.
What’s the Best Way to Store Leftovers?
Store any leftovers in an airtight container in the fridge for up to 3-4 days. To reheat, simply warm in the microwave or oven until heated through, adding a splash of water or broth if it seems dry.
