This Fresh Cucumber Strawberry Salad is a colorful and tasty treat! Crunchy cucumbers and sweet strawberries come together with a light dressing to create a refreshing dish that’s perfect for sunny days.
It’s like a picnic in a bowl! I enjoy topping it off with some mint for an extra burst of flavor. Trust me, you’ll want to make this again and again! 🍓🥒
Key Ingredients & Substitutions
Cucumbers: I recommend using English cucumbers for their smooth skin and crisp texture. If you can only find regular cucumbers, just peel them before slicing. They add crunch and a refreshing taste!
Strawberries: Fresh strawberries bring sweetness to this salad. If strawberries are out of season, raspberries or blueberries are great alternatives and still pair well with cucumbers.
Red Onion: Red onion adds a lovely mild bite. For a sweeter profile, you can use shallots or green onions instead, which are less sharp.
Mint: Fresh mint brightens the flavors. If you don’t have mint, consider basil or cilantro for a different twist!
Feta Cheese: Feta adds creaminess and a salty kick. Feel free to swap it with goat cheese or omit it for a dairy-free version.
How Do I Make This Salad Extra Refreshing?
To really enhance the freshness of this salad, follow these tips:
- Use chilled ingredients, especially the cucumbers and strawberries. This makes the salad more refreshing.
- Let the salad sit in the fridge for at least 20 minutes. This allows the flavors to blend beautifully!
- Mix the dressing separately before adding it to the salad. This ensures that everything is evenly coated.
- Consider adding a pinch of chili flakes for a surprising kick if you like some heat.
Fresh Cucumber Strawberry Salad
Ingredients You’ll Need:
For the Salad:
- 2 large cucumbers, thinly sliced
- 1 pint (about 2 cups) fresh strawberries, hulled and sliced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh mint leaves, chopped (optional)
For the Dressing:
- 2 tablespoons fresh lemon juice
- 1 tablespoon honey or maple syrup
- 2 tablespoons olive oil
- Salt and pepper to taste
Optional Topping:
- 1/4 cup crumbled feta cheese (optional)
How Much Time Will You Need?
This fresh salad takes about 15 minutes to prepare and requires at least 20 minutes of chilling time in the fridge. It’s quick to whip up, and the chilling allows the flavors to come together beautifully!
Step-by-Step Instructions:
1. Prepare the Salad Ingredients:
In a large bowl, combine the thinly sliced cucumbers and strawberries. Add the sliced red onion to the bowl. If you’re using fresh mint leaves, chop them finely and set them aside for later.
2. Make the Dressing:
In a small mixing bowl, whisk together the fresh lemon juice, honey (or maple syrup), olive oil, salt, and pepper. Mix until everything is well combined. This dressing will bring all the flavors of the salad together!
3. Combine and Toss:
Pour the dressing over the cucumber and strawberry mixture. Toss gently with a spoon to ensure everything is coated evenly in that delicious dressing.
4. Add Mint and Optional Feta:
Sprinkle in the chopped mint leaves and toss the salad again. If you love feta, now’s the time to sprinkle it over the top for a creamy addition. It adds a nice contrast to the fresh fruits and veggies!
5. Chill and Serve:
Cover the salad and refrigerate for at least 20 minutes. This chilling time helps all the flavors meld and makes the salad refreshing. When you’re ready to eat, serve it chilled and enjoy every lovely bite!
FAQ for Fresh Cucumber Strawberry Salad
Can I Use Different Fruits in This Salad?
Absolutely! While strawberries and cucumbers are delightful together, you can experiment with other fruits like blueberries, raspberries, or even diced apples for a different flavor profile. Just make sure the fruits are fresh!
How Should I Store Leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Keep in mind that the cucumbers may release water the longer they sit, so the salad may become a bit watery. Enjoy it soon for the best texture!
Can I Make the Salad Ahead of Time?
Yes, you can prepare the salad several hours in advance! However, it’s best to wait to add the dressing until just before serving to keep the cucumbers crisp and fresh.
What Can I Substitute for Honey in the Dressing?
If you’re looking for a vegan alternative, maple syrup is a great substitute for honey. You could also use agave syrup or simply adjust the dressing to add a touch of extra lemon juice for tang without sweetness!
